Lean steak mince cooked in a meaty sauce with vegetables, tomatoes and herbs topped with buttery mash and mature cheddar cheese.
Potatoes, minced beef (30%), onions, mushrooms, carrots, tomato puree, beef stock (see below), milk, butter (milk), mature cheddar (milk), oregano, basil, thyme, rosemary, garlic, black pepper.
Knorr Stock Pot ingredients:
Concentrated Beef Stock (Water, Beef Extract) (39%),Glucose Syrup, Salt, Beef Fat (5%), Flavourings, Yeast Extract, Carrots (1.8%), Potassium Chloride, Palm Oil, Caramel Syrup, Gelling Agents (Xanthan Gum, Locust Bean Gum), Sugar, Leek, Parsley, Maltodextrin, Lovage Root.
Portion Sizes Available